Health ~ Nutrition ~ Celtic Sea Salt is grey gold
I buy mine on eBay from sunomega's shop Suncatchers of Hilo:
Celtic sea salt ~ coarse light grey ~ 24 bags
I wrote a review about this product, but I forgot to explain the title.
Romans could be paid in salt instead of money, but it sure wasn't table
salt. It was this rich, flavorful salt with many vital nutrients and health
The dirt is good for you. Life grows out of it. You know what is pure white?
A dead ghost. Processed sea salt is still table salt. It mustn't be white.
The grey in Celtic Sea Salt is vital nutrients. The pink Himalayan salt
is great too, but it tastes like clay a bit too much for my tastes. I prefer
the sweet sea after taste.
I had severe health problems that can be resumed as "Adrenal fatigue"
or explained as an imbalance between taking care of my nutritional needs
and respecting my limits. All my organs where slowly shutting down from
malnutrition, toxins and allergies. It causes the kidneys to be unable to
hold on to salt so I need to eat a lot.
Listening to the claims that salt is bad for you by avoiding it made
me sicker. Salt is a vital nutrient. BUT! Table salt isn't the salt that
the body needs. Yes on a periodic table salt is just salt, but you aren't
chemistry, you are a complex biological being. And the salt you need must
be complex as well.
The difference with Grey Celtic Sea Salt is that 1/3 is composed of minerals
and trace elements that are vital to your health. The refining process of
table salt take all that nutrition away and replace it with "convenient"
toxins to make it easier to manipulate but sickens you. But it's not hard
to grind it with a Mortar Pestle Tool, it's even fun and easier to know
how much salt I use and need. I use a measuring spoon to put it straight
into my dishes when I cook.
Grey Celtic Sea salt won't raise your blood pressure, mine is low and
it helped but it balanced it safely. High blood pressure is caused by too
tight arteries, they need collagen to expand and that's made with vitamin
C. Junk food isn't bad because it's high in salt but because it's high in
toxins and low in nutrients. I eat a balanced meal of vegetables instead
of grains, and meat. I get a lot of potassium to balance the salt. And I
need a lot of salt to balance the potassium. Both are good, but they must
be in balance, and the right kind of salt.
I have aquariums and I have a kit to test the PH of the water, to know
if it's too acidic or too alkaline. It must be balanced in our bodies. Toxins
are usually acidic and the healthiest fresh foods are alkaline (but can
become acidic if you overcook them), but there are exceptions. When I tested
table salt, it was acidic like a toxin! Because IT IS TOXIC. Look at the
ingredients, there's cyanide and aluminum, 2 poisons that your body can't
handle. They even add sugar because real salt taste a little sweet, because
the various minerals give a rich flavor, but refined sugar can't equal its
delight, no matter how much you get addicted to it, no matter how many artificial
flavors and colors you add to it... It will never be the same, because it
will destroy your health with artificial burdens instead of heal you with
usable materials. Grey Celtic Sea Salt is ALKALINE! It will help balance
your PH against toxins, it can buffer the mega doses of vitamin C (ascorbic
acid) that I need to heal. It prevents an acidic body so it prevents harm.
I have safely used Grey Celtic Sea Salt to cure an infection without
antibiotics in a sick fish, and myself. The tutorials specifically warned
against table salt in the aquarium, that it will KILL your fishes instead.
And therefore YOU!
I have made fermented vegetables, and salt is added to prevent the growth
of bacteria that are incompatible with your body. But the healthy probiotic
enzymes (compatible bacteria) will be able to grow. But NOT with table salt,
it will kill them... If it can kill them in a jar, it will kill them in
your gut. They are what makes you digest, by fermenting food in your gut
the same way as in a jar. The acid isn't doing it, the bacteria produce
it as they digest food for you, and they also produce vitamins that you
can absorb. They are also your immune system because they prevent mold from
rotting you, and they compete with other bacteria to defend their home:
you. They can thrive in Grey Celtic Sea Salt in a jar, while everything
that could hurt you won't. The same is true in your body. But not with table
This is why it is worth the price. Even though I am utterly poor. I think
it is far better to invest in my health so I can feel good physically and
therefore mentally. Instead to invest in the biggest TV or smartest phone,
I'll do the biggest thing for my health and make the smartest choice by
making self care my priority. And this salt is so superior that it's like
having to choose between life and death, diseases or better health... I
don't want to pay to get sick, so I'd rather pay a little more for the benefits.
I recommend buying in bulk, the more you buy the cheaper it is per bag,
and the shipping also ends up being cheaper per bag. Of course you can try
it with a small bag first, but even if you can't taste the wonderful difference
(yet), every organs in your body, each of your cells... will feel better
Lisa Of Shades
18 January 2016